Much like McDonald’s Shamrock Shake, which has been an annual favorite 53 years and running.
Otherwise, we’ll see you at the drive-in! McDonaldsĭepending on reception, it’s possible that the Strawberry Shortcake McFlurry will become a staple during spring. The guava creme pie! So you’d best be buying a plane ticket if you’re a fan who wants to sample everything the fast food giant has to offer. There’s ALSO new, limited edition item that’s only available in Hawaii. Perhaps the flavor profile will speak for itself. The crust is crispy and buttery, providing a satisfying crunch with each bite. The filling is smooth and creamy, with a texture that’s reminiscent of pudding or custard. A bit of a shame, and perhaps a missed opportunity, not to use strawberry ice cream. The McDonalds Strawberry Pie has a sweet and tangy flavor, with a slight tartness from the dehydrated apples and citric acid. We’ll wait and see how guests respond to the flavor. Vanilla ice cream, swirled with strawberry-flavored clusters, and chunks of shortbread. Well, it certainly LOOKS tasty (McDonalds)Ĭome April 12th, McDonald’s patrons can buy the delectable treat. McFlurries have enjoyed a variety of toppings, but most haven’t stuck around.
No doubt this one will go fast if it’s as delicious as their standard Oreo or M&M flurries. Get ready for the Strawberry Shortcake McFlurry. In markets where the Strawberry & Crème Pie is available, McDonald’s is promoting the returning fan-favorite the alongside the new Strawberry Shortcake McFlurry. And with spring being a time that evokes brunches and the sweet treats of Easter, McDonalds is releasing a new McFlurry flavor for a limited time. The Strawberry & Crème Pie is a sweet and creamy turnover-style pastry made strawberries and vanilla flavored crème, baked side by side in a sugar-coated crust. As we head into spring, there’s nothing like a bright, frosted treat. McDonald's Strawberry and Creme Pie is a new, limited-time variation of their baked pies and looks a bit different from the standard Apple Pie, instead of having several width-wise opening, it has a long, lengthwise one displaying the border between the strawberry and creme filling that's the pie's most distinguishing feature.
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